Pure Wood-Pressed Sunflower Oil (Kachi Ghani / Kolhu)
Light, Pure, and Packed with Sunshine Elevate your everyday meals with the pure, unadulterated goodness of our 100% Wood-Pressed Sunflower Oil (Surajmukhi ka Tel). Extracted using the traditional Lakdi ki Ghani (wooden Kolhu) method, this oil is a vibrant, golden addition to a health-conscious kitchen.
Commercially refined sunflower oils are often subjected to extreme heat and chemical solvents. We do things differently. By slowly crushing premium, sun-ripened sunflower seeds in a wooden churner at room temperature, we ensure that every drop retains its natural Vitamin E, delicate flavor, and vital antioxidants. The result is a beautifully light oil that nourishes your body without weighing down your food.
Why Choose Our Wood-Pressed Sunflower Oil?
100% Cold & Wood-Pressed: Crafted exclusively in a traditional Kolhu. The heat-free extraction process locks in natural nutrients that are lost in standard refining.
Light & Neutral Flavor: Its incredibly mild taste allows the true flavors of your spices and ingredients to shine through, making it highly versatile.
Rich in Vitamin E: Naturally abundant in Vitamin E, a powerful antioxidant that supports glowing skin and a healthy immune system.
Heart-Healthy Profile: High in polyunsaturated and monounsaturated fats (PUFA and MUFA), which are known to help maintain healthy cholesterol levels.
Chemical & Preservative Free: Completely raw, unrefined, and unfiltered. No harsh solvents like hexane, no deodorizers, and no artificial colors.
Best Used For: An excellent all-purpose oil for your daily kitchen needs. Perfect for sautéing, deep-frying, baking, and making crisp dosas or parathas. Its light texture also makes it a fantastic base for salad dressings and homemade mayonnaise.
Storage Instructions: Store in a cool, dry place away from direct sunlight. As a 100% unfiltered oil, you may notice some natural cloudiness or settling of fine seed particles at the bottom—this is a guarantee of its raw, unrefined purity!









Seerat –
“Traditional taste and aroma, highly recommended.”