Refined Tel Ke 5 Nuqsaan Jo Koi Nahi Batata

Aaj kal har ghar mein refined tel use hota hai. TV pe ads aate hain — “light”, “healthy”, “cholesterol free”. Lekin kya aapne kabhi socha ki yeh tel actually aapke body ke saath kya kar raha hai?
Hum Renew Goodness mein roz log poochte hain — “Bhai, wood pressed tel aur refined tel mein kya fark hai?” Toh aaj seedha baat karte hain. Koi marketing nahi, sirf sach.

  1. Refined Tel Banane Mein Chemicals Use Hote Hain
    Refined tel factory mein kaise banta hai — yeh jaanna zaroori hai.
    Pehle seeds ko hexane (ek chemical solvent) mein dip kiya jaata hai taaki zyada se zyada oil nikale. Phir uss oil ko deodorize kiya jaata hai kyunki chemicals ki wajah se smell aati hai. Phir bleach kiya jaata hai taaki colour saaf lage. Aur finally high heat (200°C se zyada) pe process kiya jaata hai.
    Yeh sunne mein chemical factory jaisa lagta hai — aur actually hai bhi.
    Wood pressed tel mein: Sirf wooden press (ghani) use hoti hai. Koi chemical nahi, koi heat nahi. Bas seeds aur pressure. Bas.
  2. Refined Tel Ki Sari Nutrition Khatam Ho Jaati Hai
    Tel mein naturally Vitamin E, Omega 3, antioxidants, aur minerals hote hain. Lekin jab tel ko 200°C pe heat kiya jaata hai toh yeh sab nutrients literally jal jaate hain.
    Jo tel aap kha rahe hain — woh nutritionally almost empty hota hai. Sirf calories hain, koi faida nahi.
    Wood pressed tel mein: Kyunki process mein heat nahi hoti, saare natural nutrients intact rehte hain. Sarson ke tel mein natural Omega 3 hota hai. Kardi tel mein Vitamin E hoti hai. Yeh sab aapko milta hai.
  3. Trans Fats — Dil Ka Dushman
    Yeh sabse dangerous baat hai.
    Jab tel ko bahut zyada temperature pe heat kiya jaata hai, toh usme trans fats bante hain. Trans fats woh cheez hai jo:
    Dil ki beemariyon ka risk badhati hai
    Bad cholesterol (LDL) badhata hai
    Good cholesterol (HDL) kam karta hai
    Arteries block karta hai
    WHO (World Health Organization) ne trans fats ko globally ban karne ki sifarish ki hai. Lekin refined tel banane ka process abhi bhi trans fats produce karta hai.
    Wood pressed tel mein: Low temperature process ki wajah se trans fats nahi bante. Yeh dil ke liye kaafi safe option hai.
  4. Refined Tel Ki Shelf Life Artificial Hai
    Refined tel 1-2 saal tak “fresh” kaise rehta hai?
    Kyunki usme preservatives aur antioxidant chemicals (BHA, BHT) add kiye jaate hain. Yeh chemicals tel ko kharaab hone se rokti hain — lekin yeh body ke liye healthy nahi hain.
    Natural tel thodi der mein oxidize hone lagta hai — yeh uski purity ki nishani hai, koi kami nahi.
    Wood pressed tel mein: Hum suggest karte hain 3-6 mahine mein use karo. Koi artificial preservative nahi, isliye shelf life natural hai. Jo cheez jaldi khatam ho jaaye — woh asli hoti hai.
  5. Taste Aur Aroma Bilkul Khatam
    Purani daadi-nani ke ghar mein sarson ka tel woh tez smell wala hota tha. Groundnut oil mein woh nutty aroma hota tha. Coconut oil mein woh natural meethi smell hoti thi.
    Aaj ke refined tel mein yeh sab kuch nahi hota — kyunki deodorization process mein yeh sab ud jaata hai. Aap ek colorless, odorless, tasteless liquid se khana bana rahe hain.
    Taste ka matlab sirf flavor nahi hota — yeh natural compounds hote hain jo body ke liye beneficial hain.
    Wood pressed tel mein: Pehli baar use karoge toh aapko fark pata chalega. Sarson ka tel apni natural teekhi smell ke saath aayega. Coconut oil apne natural aroma ke saath. Yeh asliyet ki nishani hai.
    Toh Ab Kya Karein?
    Switch karna mushkil nahi hai. Ek baar mein poora ghar badalne ki zaroorat nahi.
    Simple steps:
    Pehle sirf ek tel badlo — jo sabse zyada use karte ho
    Sarson tel ke liye: wood pressed kalo ya peela sarson tel try karo
    Cooking oil ke liye: wood pressed groundnut ya safflower try karo
    Hair aur massage ke liye: wood pressed coconut ya til ka tel
    Hum Renew Goodness mein Muktsar, Punjab se pure wood pressed oils deliver karte hain — directly ghani se aapke ghar tak. No chemicals, no shortcuts.
    Nijaat Pao Refined Tel Se — Ek Kadam Ek Baar
    Aapke dada-dadi ne refined tel kabhi nahi khaya. Unke zamane mein sirf ghani ka tel hota tha, aur woh zyada healthy the.
    Technology ne bahut cheezein better ki hain. Lekin khaane ka tel unhi traditional tareekon se banana behtar hai — jahan nature ka process respect kiya jaaye.
    Apna pehla order karo: Shop Now
    Koi sawaal ho toh WhatsApp karo: +91 9464873163
    — Renew Goodness Team, Sri Muktsar Sahib, Punjab
    Pure | Traditional | Chemical-Free

Leave a Comment

Your email address will not be published. Required fields are marked *

Shopping Cart
error: Content is protected !!
Scroll to Top